$24.00
Mt Tamalpais Loose Leaf Tea
SKU: 50034
Mt Tamalpais is a toasty and verdant infusion that marries Roasted Buckwheat with garden herbs and bright citrus. The blend was originally created in collaboration with Permanent Collection and is inspired by the landscape of coastal Northern California. Mt Tamalpais, from which the tea is named, is the tallest peak in the region and always in view when communing with the area’s wild nature. Leaves and Flowers offer this tea as an homage to the land and all it holds.
Tasting Notes - Brown Rice, Candied Orange, Noyaux.
Tasting Notes - Brown Rice, Candied Orange, Noyaux.
When you drink this tea, Leaves and Flowers hope is that you feel the resonance of this special place and harmonize with the grounding and expansive energy of a beloved mountain.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Hot // 2g Mt Tamalpais tea to 8oz water ( 205F ). Steep for 2-3 minutes. Strain / pour into your favorite tea cup.
Chilled // 3-4g Mt Tamalpais tea to 16oz water ( room temp ). Steep for 1-3 hrs on counter or overnight in fridge. Strain and chill. Re-infuse.
Roasted Buckwheat, Lemon Verbena, Tarragon, Orange Peel, Anise Hyssop.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Ingredients may be subject to change. The most accurate and up to date product ingredient list can also found on the product packaging.
Leaves and Flowers celebrates the ancient, intrinsic relationship between humans and plants. Inspiration comes from the plants themselves - the mythology of their medicine, potent leaves, delicate flowers, and the intoxicating aroma and flavor they release when infused. Leaves and Flowers keeps ingredients as whole and intact as possible. The botanicals and teas are ethically sourced and sustainably harvested, with reverence to the land and farmer. Leaves and Flowers was founded in 2014 by friends, Anna Morton and Emily Erb, in Berkeley, California.
